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FSS1001 — Introduction to the Culinary Arts

3 credit hours

Statewide (SCNS) title: Culinary Techniques

Resources No curriculum guide yet. Request Guide

Offered at 2 Florida institutions

FIU NWFSC
Title and credits at each institution
InstitutionTitle thereCredits
FIU · Florida International University Introduction to the Culinary Arts 3
NWFSC · Northwest Florida State College Culinary Techniques 3